Cuban cigars and delicious food
Written by Trevor Wallace on July 18th, 2008Cuban cigars are perfect on their own and I’m sure you will agree and agree with one hundred percent compliance. Any day of the week (At least the people I know). would love to just chill at the beach with a nice Cohiba Robusto lit to it’s full potential.
Again eating and smoking Cuban cigars are two different things, yet they are alike and work together like wheels on a vehicle. Again, two different things, but when they work together, they work exceptionally well. Although Cuban cigars are great by themselves, smoking them after a nice meal will make you feel like the kind of the world (Or queenm whatever you prefer).
In this article I would like to focus on the type of food that will go best with your Cuban cigar. Yes a nice satisfying cigar after a good meal can make your night complete or top off that big lunch. Some people even have breakfast cigars like something very light on the palette such as a Fonseca.
Smoking and eating don’t mix and I’ll be the first to admit that. However, smoking after you eat is a beautiful thing. If you are a cigarette smoker, than you probably know how satisfying (Although a horrible habit) it can be after a big meal such as a gourmet burger. So their are some rules that you must follow because the goal here is to enjoy your cigars and your food.
If I smoke before, it must be accompanied with a nice drink. Scotch totally works in this scenario and you can even have some light wine. Moet is a very good choice as it’s light and goes very well with a medium to light cigar.
Cigar dinners are actually now becoming very popular. It is unfortunate that in the United States of America, Cuban cigars are not sold (At least legally). As Cuban cigars after a nice dinner with friends and family can complete an already stellar night.
Tags: foods
